Support for collective catering establishments of the Greater Paris Metropolis in implementing the transition of their collective catering

The Greater Paris Metropolis is seeking a service provider to support its collective catering establishments in transitioning towards more sustainable practices. The scope includes assistance with regulatory compliance, menu redesign, waste reduction, and sourcing local products. The contract covers multiple establishments within the metropolis and is expected to last several years. Bidders must demonstrate experience in sustainable food transition and collective catering management.