Quality and sanitary monitoring services for the restoration function of the kitchens of establishments of the Eastern regional directorate of FILIERIS

FILIERIS, the buyer, seeks a service provider for quality and sanitary monitoring of its catering operations across kitchens in its Eastern regional directorate in France. The scope includes regular audits, hygiene controls, and compliance checks to ensure food safety standards. The contract likely covers multiple sites and implies ongoing monitoring rather than one-off inspections. No specific certifications or set-asides are mentioned, but experience in food safety auditing is expected. The duration is not specified but appears to be a recurring service contract.