Manage food services and vending for Treasury in DC.
The U.S. Department of the Treasury, Treasury Operations, seeks a contractor to manage food services and vending machines at its Washington, DC facility. The scope includes operating a full-service cafeteria, catering, and vending services for approximately 3,000 employees. The contractor must provide all labor, equipment, and supplies, and comply with nutritional guidelines and food safety standards. The contract is expected to be a base year plus four option years, with an estimated value between $1 million and $10 million. Offerors must have experience in similar federal food service operations and submit a detailed management plan.